Smart Farming for Oyster Mushrooms
Detect diseases instantly with 95% accuracy, connect with expert agronomists, and access everything you need for successful oyster mushroom cultivation in Nepal.
Watch platform demoRevolutionising Mushroom Farming in Nepal
Nepal produces approximately 8–10 tonnes of mushrooms daily, yet farmers often struggle with disease outbreaks, limited access to experts, and complex supply chains. MycoFungi Solution bridges this gap with a single, intelligent platform.
Using Convolutional Neural Networks — DenseNet, NASNet, and VGG16 — trained on 2,744 real farm images collected across Bagmati Pradesh, our system classifies oyster mushroom diseases with up to 95% accuracy, giving farmers the early warning they need to protect their crops.
Everything for Oyster Mushroom Cultivation
Quality supplies handpicked for Nepali mushroom farmers — from spawn to packaging.
Common Oyster Mushroom Diseases
Our AI is trained to detect these five conditions affecting oyster mushroom farms in Nepal.
The most common contamination in mushroom growing. Thrives in warm, humid environments and can quickly outcompete mushroom mycelium if not caught early.
FungalCharacterized by yellow to orange primordia with droplets on the surface. Mushrooms become stunted and deformed as the bacterial infection progresses.
BacterialOccurs when the substrate is not properly sterilized. Yellow or dark spots form and the substrate begins to decay and become rotten, preventing healthy growth.
Contamination